The mission of Shattell is to allow people all over the world to enjoy high quality chocolates, but more important to improve the quality of life of the cacao farmers in Peru. They source the beans directly from the farmers and give them a fair price for their finest cocoa beans. Shattell also teaches the farmers to make their own chocolates, adding value to their cocoa. And finally they advise them how to obtain an organic certification.

Shattell is always looking for new beans, producing new bars, and looking for new markets! So working together with Rokbar in The Netherlands opens up more markets in Europe and offers more possibilities for the future of the farmers and of themselves.

Read the story of Lisi, owner of Shattell.